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Business Details
22 Years
experience
Your Trusted Partner for Catering Staff Solutions
Founded in 2004, Five Star Catering Staff was established to redefine industry standards in hospitality staffing. With over two decades of combined experience in hospitality and staffing, our leadership team prioritizes excellence through rigorous employee screening, comprehensive training, and a commitment to maintaining W-2 employee status for all staff. We specialize in providing prescreened, background-checked professionals for events ranging from intimate private gatherings to large-scale corporate functions.

Our reputation for reliability is built on 20+ years of consistent service delivery, supported by comprehensive insurance coverage including workers' compensation and general liability. We serve Philadelphia, New Jersey, Delaware, and Washington DC markets, offering tailored staffing solutions that adapt to diverse event requirements while maintaining unwavering service quality.
Services
Event Staffing Catering Management Bartending Services Server Staffing Kitchen Assistance VIP Attendant Services Sanitation Staff Greeter Personnel Coat Check Staff Lead Bartenders
Details
  • Year established: 2004
Highlights and features
  • We exclusively provide W-2 employees with full tax compliance and insurance coverage
  • All staff undergo criminal background checks and professional training programs
  • 20+ years of proven consistency in hospitality staffing excellence
  • Comprehensive liability and workers' compensation insurance protection
  • Custom portal for streamlined staff ordering and event tracking
Associations and certifications
  • RAMP Certified
What people say
Well trained staff Professional presentation Reliable service Exceptional trouble-shooters Consistently excellent
Services
Event Staffing
Professional event staffing solutions for weddings, corporate functions, and private events. Our trained personnel handle guest services, setup, and cleanup while maintaining exceptional presentation. Staff adapt to various venues including country clubs, boardrooms, and outdoor spaces.
Catering Management
Comprehensive catering management with experienced supervisors and captains. Our leadership team ensures efficient service coordination, staff management, and quality control during large-scale events. Services include workflow optimization and on-site problem resolution.
Bartending Services
RAMP-certified bartenders for corporate events and private functions. Our trained professionals handle premium liquor service, drink preparation, and bar area management while maintaining responsible serving practices.
Server Staffing
Experienced servers for sit-down dinners, cocktail receptions, and buffet service. Staff trained in proper food handling, guest interaction, and event-specific service protocols. Available for both short-term events and ongoing functions.
Kitchen Assistance
Back-of-house kitchen assistants for catering operations and event food preparation. Staff trained in sanitation standards, dish management, and kitchen workflow support. Available for both temporary and extended event requirements.
People
David R DePhillips
CEO & Founder
Hospitality industry veteran with 14+ years in food service and 15+ years in staffing. Former Ritz Carlton and Four Seasons hotel professional who established Five Star Catering Staff to exceed industry service standards through rigorous employee training and screening.
Questions
What types of events do you staff?
We staff weddings, corporate events, private parties, fundraisers, conferences, and special occasions requiring professional hospitality personnel.
Are your staff W-2 employees?
Yes, all our staff are W-2 employees with proper tax documentation and insurance coverage.
Do you provide training for your staff?
Yes, all staff undergo background checks, service training, and RAMP certification for bartending positions.
What areas do you serve?
We serve Philadelphia, New Jersey, Delaware, and Washington DC metropolitan areas.
How do you ensure service quality?
Through rigorous screening, ongoing training programs, and on-site management oversight during events.
Can you accommodate last-minute requests?
We maintain flexible staffing pools to handle urgent requests while maintaining service quality standards.