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Business Details
28 Years
experience
Award-Winning Catering Services in Raleigh, NC
Founded in 1998, Rocky Top Catering has established itself as Raleigh's premier full-service catering company, serving the Triangle area and beyond. Our award-winning team of chefs and event managers specializes in transforming client visions into unforgettable experiences through customized menus featuring seasonal ingredients and exceptional service. With over 25 years of experience, we partner with premier event venues and maintain a strong commitment to culinary excellence, community philanthropy, and client satisfaction.

Our core values emphasize bringing our best every day, creating unforgettable moments, and supporting local initiatives. As a locally owned business, we combine industry expertise with personalized attention to detail across weddings, corporate events, and social gatherings.
Services
Wedding Catering Corporate Catering Social Event Catering Venue Management Private Chef Experiences Bar Services Client Tastings Team Building Events
Details
  • Year established: 1998
Highlights and features
  • Award-winning team recognized by The Knot and WeddingWire
  • Exclusive catering partnerships with premier Triangle venues
  • Custom menus featuring seasonal, locally sourced ingredients
  • 25+ years of experience in event catering excellence
  • Eight-time Triangle Business Journal Top Corporate Philanthropist
What people say
Unforgettable celebrations Seasonal ingredients Impeccable service Creative presentations Stress-free planning
Services
Wedding Catering
Customized wedding menus crafted with seasonal ingredients. Our award-winning team creates unique culinary experiences for intimate ceremonies to grand receptions. Partnering with premier venues to ensure perfect execution.
Corporate Catering
Sophisticated catering solutions for corporate functions. From executive meetings to large conferences, we deliver innovative cuisine and professional service that enhances business events and impresses clients.
Social Event Catering
Tailored catering for birthdays, anniversaries, and special gatherings. We create distinctive menus and experiences that reflect personal styles while ensuring flawless service for memorable celebrations.
Venue Partnerships
Exclusive catering arrangements at premier Triangle venues. We coordinate seamlessly with locations like Millbrook Manor and Cross+Main to provide comprehensive event planning and execution services.
Private Chef Experiences
Personalized chef-led dining experiences for private occasions. Our culinary team creates interactive food stations and tasting menus that transform gatherings into extraordinary gastronomic events.
People
Dean Ogan
Founder/Senior Advisor
Founder of Rocky Top Catering since 1998, Dean has developed nine restaurant concepts and established premier event venues. Passionate about community involvement and culinary innovation.
Carol Sasseen
Director of Sales
With over a decade at Rocky Top, Carol specializes in wedding and corporate catering sales. Known for her teamwork approach and expertise in creating memorable client experiences.
Meghan Olesen
Executive Chef
Leading the culinary team since 2021, Chef Meghan combines classic techniques with innovative presentation. Former agriculture teacher passionate about fresh, seasonal ingredients.
Kevin DeHimer
Senior Catering Sales Manager
With nearly 20 years experience, Kevin specializes in corporate and wedding catering. Recognized for his extensive knowledge of Triangle venues and client-focused approach.
Kristin Jolly
Director of Operations
Managing operations since 2015, Kristin coordinates between sales, culinary, and event teams. Skilled in ensuring seamless execution of complex events across multiple venues.
Questions
What types of events do you cater?
We specialize in weddings, corporate events, social celebrations, and private dining experiences throughout the Triangle area.
Can you accommodate dietary restrictions?
Yes, our culinary team creates customized menus with options for all dietary needs including vegetarian, gluten-free, and allergy-friendly dishes.
Do you provide event staffing?
We offer full-service catering including professional servers, bartenders, and event coordinators for complete event management.
Are you available for destination events?
While based in Raleigh, we partner with venues across North Carolina and can coordinate catering for events beyond the Triangle area.
How far in advance should I book?
We recommend booking 6-12 months in advance for weekends, though we can accommodate shorter timelines for weekday events when available.
Do you offer tastings?
Yes, we provide customized tasting experiences at our North Raleigh catering kitchen to help plan your event menu.