Business Details
8 Years
experience
Your Trusted Catering Partner for Unforgettable Events in Los Angeles
Founded in 2018, Married To Food Catering by Chef Marcel and Jeannie has established itself as a premier catering service in Los Angeles, California. With decades of combined culinary experience, our team specializes in creating personalized menus for corporate events, weddings, and private celebrations. Chef Marcel, a graduate of New York Restaurant School, brings expertise in American comfort food and international cuisine, while Jeannie ensures seamless event execution. Our commitment to using fresh, seasonal ingredients has earned us recognition from celebrities and media outlets like Food Network and E-Channel.We pride ourselves on accommodating dietary restrictions without compromising flavor, ensuring every client receives a memorable culinary experience. Our YouTube channel showcases our innovative approach to food preparation, and our repeat clientele attests to our dedication to excellence. From intimate gatherings to large-scale productions, we combine professionalism with a passion for food to create unforgettable events.
Services
Corporate Catering
Wedding Catering
Meal Prep Delivery
Cocktail Parties
Celebrity Catering
Bar Services
Film Shoot Catering
Holiday Parties
Private Chef Services
Dietary Accommodations
Details
- Year established: 2018
Highlights and features
- We offer 20+ years of experience catering for Hollywood A-listers and major film productions.
- Our chefs create personalized menus tailored to dietary restrictions and preferences.
- We provide full-service logistics including setup, service, and cleanup.
- Our team has appeared on Food Network, E-Channel, and ABC for culinary expertise.
- We guarantee fresh, seasonal ingredients sourced locally for every dish.
What people say
Exquisite presentation
Attentive staff
Creative menus
Fresh ingredients
Stress-free planning
Services
Corporate Catering
We provide premium catering for corporate luncheons, conferences, and film shoots. Our menus feature diverse options from buffet-style meals to executive dining, accommodating dietary restrictions while maintaining gourmet quality. Clients like NBC Universal and Red Bull trust our team for seamless service including setup, temperature-controlled delivery, and cleanup. With experience catering Life of Pi and The Curious Case of Benjamin Button productions, we ensure professional execution for businesses of all sizes.
Wedding Catering
Our wedding catering creates unforgettable culinary experiences through custom-designed menus. We specialize in balancing guest preferences with seasonal ingredients, offering vegan, vegetarian, and allergy-friendly options without compromising flavor. From intimate dinners to grand celebrations, our team handles logistics while Chef Marcel's presentation elevates venue aesthetics. Recent clients praised our ability to transform venues into 'culinary wonderlands' with desserts that 'stole the show' at receptions for 150+ guests.
Meal Prep Delivery
Our professional meal prep delivers chef-prepared dishes directly to Los Angeles residences. Menus rotate weekly featuring American comfort food and international cuisine, with options for special diets. Meals arrive ready to heat, using premium ingredients that maintain freshness during transport. Clients appreciate the convenience of 'restaurant-quality meals without kitchen cleanup' and 'flavorful alternatives to standard meal kits' that accommodate busy schedules while maintaining nutritional value.
Celebrity Catering
Trusted by A-list celebrities like Brad Pitt and Jennifer Aniston, our celebrity catering combines discretion with culinary excellence. We create customized menus for private parties and red-carpet events, offering both casual and formal dining options. The team's experience with high-profile clients ensures flawless execution under pressure, with past events including Jeannie Mai's travel-themed baby shower. Our service extends to on-set catering for major film productions while maintaining strict confidentiality protocols.
Cocktail Parties
We specialize in creating memorable cocktail experiences with gourmet hors d'oeuvres and signature drink stations. Our offerings range from passed canaps to interactive food stations that engage guests. Recent events featured globally-inspired menus including salmon with chimichurri and French green beans. Clients appreciate our ability to 'elevate standard party fare' while maintaining elegant presentation, with staff trained to seamlessly serve events for 30-200+ guests in private homes and venues.
People
Chef Marcel Cocit
Executive Chef
Celebrity chef with 20+ years experience catering Hollywood events. Graduate of New York Restaurant School, specializing in American comfort food and international cuisine. Appears regularly on Food Network and E-Channel.
Jeannie Cocit
Co-Owner
Business strategist and event specialist with 15+ years in luxury catering. Coordinates logistics for high-profile clients while collaborating on menu development. Recognized for transforming events into memorable culinary experiences through meticulous planning.
Questions
What types of events do you cater?
We cater weddings, corporate events, film shoots, cocktail parties, and private celebrations across Los Angeles. Our services include full-service catering for 10-500+ guests.
Can you accommodate dietary restrictions?
Yes, we create customized menus for vegan, vegetarian, gluten-free, and allergy-friendly options while maintaining flavor integrity for all dietary needs.
How far in advance should I book?
We recommend booking 3-6 months ahead for weddings and large events. Corporate clients can often book with 2-4 weeks' notice depending on availability.
Do you provide staff and rentals?
Yes, we supply professional servers, bartenders, and equipment rentals including tables, linens, and serving ware for complete event execution.
What areas do you serve?
We serve all Los Angeles County including Beverly Hills, Santa Monica, Pasadena, and surrounding cities with a 25-mile delivery radius.
Can I customize the menu?
Absolutely. Every menu is tailored to client preferences, featuring seasonal ingredients and incorporating specific cultural or dietary requirements.
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