Call Now
Website
Call
Business Details
13 Years
experience
Trusted Charleston Catering Services
Salthouse Catering was founded in 2013 by Tanya Gurrieri and Chef Todd Mazurek, combining decades of hospitality experience with a passion for Lowcountry cuisine. Our approach centers on creating personalized culinary experiences for events ranging from intimate gatherings to large-scale weddings. We prioritize farm-fresh ingredients and maintain partnerships with local providers to ensure quality across all services.

Our team of seasoned professionals handles every detail from initial planning to execution, emphasizing creativity and exceptional service. With a focus on both traditional and innovative dishes, we cater to diverse tastes while maintaining rigorous food safety standards. Our commitment to excellence has established us as a trusted choice for Charleston's premier events.
Services
Wedding Catering Corporate Events Fundraisers Gourmet To Go Private Parties Event Planning Beverage Service Dessert Catering Breakfast Catering Family Style Dining
Details
  • Year established: 2013
Highlights and features
  • We create custom menus tailored to your event's unique needs
  • Our team includes award-winning chefs with decades of local experience
  • We maintain partnerships with trusted local food providers
  • We offer both full-service catering and convenient Gourmet To Go options
  • Our 10+ years of Charleston event expertise ensures flawless execution
What people say
Exceptional food quality Professional service Creative menu options Stress-free planning Memorable events
Services
Wedding Catering
Salthouse Catering specializes in creating unforgettable wedding menus tailored to couples' preferences. Our team handles everything from tastings to reception service, offering both plated dinners and cocktail-style options. With extensive experience in Charleston's top venues, we ensure flawless execution while accommodating dietary needs and seasonal ingredient availability.
Corporate Events
We provide sophisticated catering solutions for corporate functions ranging from board meetings to large conferences. Our offerings include customized buffets, executive lunches, and networking reception spreads. Our event coordinators work closely with planners to align menus with brand themes while maintaining professional service standards throughout Charleston's business venues.
Gourmet To Go
This convenient service delivers chef-prepared meals directly to customers' homes or offices. Menu options include family-style dinners, cocktail platters, and breakfast selections with reheating instructions. Available for pickup or delivery within 10 miles of our James Island kitchen, orders require 72-hour advance notice with options for disposable serving ware.
Private Parties
From milestone birthdays to holiday gatherings, we create customized menus for personal celebrations. Services include full-service staffing, themed food presentations, and beverage pairings. Our team accommodates both indoor and outdoor venues across the Lowcountry, offering flexible menu pricing based on guest counts and event duration.
Beverage Service
Comprehensive beverage solutions include open bars, wine pairings, and signature cocktail programs. Our certified bartenders serve at events of all sizes with premium liquor selections and non-alcoholic options. We provide glassware, mixers, and ice while coordinating with venues to ensure proper alcohol licensing compliance for Charleston-area events.
People
Tanya Gurrieri
Sales and Marketing/Co-Founder
Native Charlestonian with 15+ years in catering and event planning. Graduated from College of Charleston and trained at Bold Catering in Atlanta. Founded Salthouse Catering in 2013 after managing multiple Charleston hospitality ventures. Specializes in local vendor relationships and Lowcountry cuisine expertise.
Todd Mazurek
Chef/Co-Founder
Award-winning chef with experience at Charleston's top restaurants including Coast Bar and Grill. Recognized in Bon Appetit and Charleston Magazine. Brings 20+ years of culinary expertise to menu development, focusing on fresh, innovative dishes that highlight regional ingredients while maintaining food safety standards.
Vincenzo DiSalvo
General Manager
Business Administration graduate with 10+ years in hospitality management. Progressed from catering sales manager to general manager since 2015. Oversees daily operations and client relations while maintaining quality control across all events. Brings extensive front-of-house experience from family restaurant background.
Jake Stone
Executive Chef
Promoted to Executive Chef in 2023 after seven years with the company. Manages kitchen operations including menu planning and staff leadership. Combines fine dining background with comfort food expertise. Graduated from Culinary Institute of Charleston and maintains relationships with local farmers for ingredient sourcing.
Jacqueline French
Catering Sales Manager
Charleston native with international experience in hospitality. Graduated from University of South Carolina in 2015 and worked in Prague before returning to Charleston. Brings global perspective to event planning while leveraging local knowledge. Specializes in wedding coordination and client experience management since 2019.
Questions
What areas do you cater to?
We primarily serve Charleston and the surrounding South Carolina Lowcountry region, including James Island and West Ashley.
Do you offer both full-service and self-service catering options?
Yes, we provide complete full-service catering with staff and equipment, plus our Gourmet To Go program for pickup/delivery orders.
Can you accommodate dietary restrictions?
Our chefs create customized menus for all dietary needs including vegetarian, gluten-free, and allergy-friendly options.
What is your minimum order requirement?
Gourmet To Go orders require a $50 minimum for pickup or $100 for delivery within 10 miles of our kitchen.
How far in advance should I book your services?
We recommend contacting us 3-6 months ahead for large events and providing 72 business hours notice for Gourmet To Go orders.
Do you provide event rentals and staffing?
Yes, we offer complete event packages including tableware, serving staff, bartenders, and full coordination services.
Videos