Business Details
36 Years
experience
Your Trusted Deli for Fresh Sandwiches & Catering in New Milford
Steves Deli was founded in 1990 by Stephen C. Merkel, a graduate of the Culinary Institute of America, who brings decades of experience from prestigious establishments like Chatham Bars Inn. Our commitment to quality is evident in every dish, crafted with premium ingredients and the personal touch of a chef dedicated to his craft. We specialize in fresh deli sandwiches, breakfast items, and catering services that reflect our philosophy of food as a central part of daily life. Our menu features locally sourced produce and proteins, ensuring freshness and community support. With over 30 years of service in New Milford, CT, we have become a trusted destination for homemade meals and custom catering.Our team combines culinary expertise with a passion for creating memorable dining experiences, whether through a quick sandwich or an elaborate event. We pride ourselves on maintaining the traditions of family meals while innovating with unique flavor profiles and seasonal offerings. Our Lobster Fest events showcase our dedication to quality seafood, drawing customers from across the region. Through partnerships with local vendors and a focus on sustainability, we ensure every meal aligns with our values. Steves Deli remains a family-owned business committed to excellence, community, and the simple truth that food is life.
Services
Breakfast Sandwiches
Lunch Wraps
Catering Services
Lobster Fest Dinners
Fresh Salads
Deli Sandwiches
Custom Catering
Takeout Orders
In-house Dining
Event Catering
Details
- Year established: 1990
Highlights and features
- 30 years of serving the community with quality deli cuisine
- Locally sourced ingredients for fresh, sustainable meals
- Experienced executive chef trained at the Culinary Institute of America
- Custom catering services for events of all sizes
- Family-owned tradition of homemade food and hospitality
Services
Deli Sandwiches
Our deli sandwiches feature premium meats, fresh vegetables, and house-made ingredients on artisan breads. Each sandwich is customizable with a variety of cheeses, toppings, and dressings. Perfect for quick meals or catering events.
Catering Services
We provide full-service catering for weddings, corporate events, and private parties. Menus include gourmet sandwiches, salads, and specialty dishes. Locally sourced ingredients ensure exceptional quality and flavor.
Lobster Fest Dinners
Seasonal lobster dinners served every Friday in July and August. Options include Connecticut-style, New England-style, and scampi-style preparations. Fresh seafood paired with house-made sides and chowder.
Breakfast Menu
Daily breakfast offerings include made-to-order sandwiches, omelets, pancakes, and baked goods. All breakfast sandwiches come with two eggs, emphasizing our commitment to hearty, satisfying meals.
Fresh Salads
Handcrafted salads with grilled chicken, tuna, egg, or macaroni. Served with house-made dressings and fresh ingredients. Available in half-pound or full-pound portions for individual or group servings.
People
Stephen C. Merkel
Owner & Executive Chef
Stephen Merkel graduated from the Culinary Institute of America and trained under Chef Al Hynes at Chatham Bars Inn. He has owned and operated Steves Deli since 1990, combining culinary expertise with a passion for community-focused dining.
Questions
What catering services do you offer?
We provide full-service catering for weddings, corporate events, and private parties with custom menus featuring sandwiches, salads, and specialty dishes.
When is Lobster Fest available?
Lobster Fest runs every Friday in July and August from 10:00 AM until sold out, offering fresh lobster prepared in multiple styles.
Do you use locally sourced ingredients?
Yes, we prioritize locally sourced produce, proteins, and vendor partnerships to ensure freshness and support the community.
What areas do you serve?
We serve Litchfield, Fairfield, Putnam, and Westchester counties with catering and delivery options available.
Are reservations required for dining in?
Reservations are not required, but we recommend arriving early during peak hours for dine-in service.
