Business Details
50+ Years
experience
Your Trusted Gourmet Deli & Catering Experts in Milford
Established in 1961, Oliva's Market has been a cornerstone of the Milford community, rooted in family values and a passion for quality. Our journey began with Anthony 'Babe' Oliva and his brother Joe, who revitalized their father's original ice cream parlor into a thriving gourmet deli, catering service, and gift shop. Over six decades, our family has expanded our offerings while maintaining the dedication to excellence that defines us. Our deli remains the heart of our business, renowned for handcrafted sandwiches, homemade sausage, and porketta. The catering division, launched in 1983, serves both intimate gatherings and large events with the same attention to detail.Our gift shop and market showcase curated Italian imports and seasonal specialties, reflecting our commitment to unique, high-quality products. The third generation of Olivas continues this legacy, blending tradition with innovation to meet the evolving needs of our customers. We prioritize personal service, ensuring every interaction reflects our gratitude for your support. Our work ethic, community focus, and love for what we do remain unchanged since day one. Today, Oliva's Market stands as a testament to the enduring power of family-driven business in an ever-changing world.
Services
Gourmet Catering
Deli Sandwiches
Gift Baskets
Imported Italian Products
Fresh Baked Goods
Details
- Year established: 1961
Highlights and features
- Family-owned and operated for over 60 years with generational expertise
- Homemade Italian specialties crafted daily using time-tested recipes
- Full-service catering with customizable menus for any event size
- Curated selection of imported Italian products unavailable elsewhere locally
- Active community involvement and personalized customer service approach
Services
Gourmet Catering
Our full-service catering handles events from business luncheons to family celebrations. We offer cold pick-up, hot delivery options, and customized menus featuring our signature Italian dishes. With 60+ years of culinary expertise, we ensure exceptional quality and service for gatherings of 10-100+ guests.
Deli Counter
Daily-prepared cold cuts, homemade sausage, and porketta form the core of our deli offerings. Customers enjoy both traditional and custom sandwiches made with fresh-baked breads, alongside daily prepared sides like pasta salad and chicken salad.
Imported Market
Curated selection of specialty Italian products including imported pasta, oils, vinegars, and seasonal confections. Our shelves feature gourmet items unavailable at regular grocery stores, perfect for creating unique gift baskets or enhancing home cooking.
Gift Shop
Seasonal home decor, kitchen accessories, and specialty gifts available for purchase or custom basket creation. Our gift shop offers unique presentation options for corporate gifts, holiday presents, or special occasion celebrations.
Bake Shop
Daily-baked breads, rolls, cookies, cakes, and cannoli satisfy both casual and special occasion needs. Our bakery provides fresh morning pastries, custom desserts for events, and traditional Italian baked specialties using family recipes.
People
Anthony 'Babe' Oliva
Founder
The patriarch who established Oliva's Market in 1961, known for his work ethic and customer focus. He worked daily until his passing in 2019, embodying the family values that define our business.
Nicola Oliva
Catering Director
Babe's son who founded the catering department in 1983 after culinary school training. He brings decades of professional food service experience to our event planning and preparation.
Gina Oliva Tarolli
Gift Shop Manager
Visionary behind our imported product selection and founder of the Gourmet Gift Shop in 1999. She curates our seasonal home decor and specialty gift offerings.
Carla Tuttle
Food Services Director
Third-generation Oliva family member managing school food services while contributing to our catering operations and weekend retail presence. She prepares our signature porketta and sausage.
Questions
What catering services do you offer?
We provide cold pick-up catering with heating instructions. Depending on event size and timing, we may offer hot delivery, waitstaff, or chef services. Call for details.
How far in advance should I order?
Minimum 72-hour notice required. Peak seasons (Easter, Graduation, Christmas) need earlier orders due to high demand and supply chain considerations.
Can I place orders online?
No, we require phone orders to ensure proper communication about event details, quantities, and timing requirements for your specific needs.
What gluten-free options are available?
We offer multiple gluten-free items including meats, vegetables, potatoes, and special GF pasta/sub rolls. Contact us for current options.
Do you offer vegan options?
Currently we don't have vegan menu items available. Our offerings focus on traditional Italian meat-based dishes and preparations.
What are your business hours?
Monday-Saturday 9am-5pm, Sunday 9am-3pm. Closed major holidays. Please call for any schedule changes or special requests.
