Business Details
Trusted Catering Services for Weddings & Corporate Events
Rode's Catering began in 1880 as a small poultry business and has evolved into a fifth-generation family-owned catering company serving South Jersey and surrounding regions. With over 140 years of experience, we specialize in full-service catering for weddings, corporate events, and social gatherings of all sizes. Our team combines heritage recipes with modern culinary techniques to deliver customizable menus featuring BBQ, seafood, vegan options, and more.We pride ourselves on professional execution, punctuality, and treating every client like family. Our dedicated staff handles logistics from menu planning to on-site service, ensuring seamless events. We operate Rode's Fireside Restaurant and Rode's Barn event space, offering comprehensive hospitality solutions. With a commitment to quality ingredients and exceptional service, we aim to make every gathering memorable through food and hospitality.
Services
Wedding Catering
Corporate Catering
BBQ Buffet
Whole Roasted Pigs
Vegan Menus
Breakfast Catering
Seafood Catering
Event Planning
Delivery Catering
Barn Rentals
Highlights and features
- Family-owned with 140+ years of culinary heritage and local expertise
- Scalable service for events from 12 to 6,500 guests
- Professional staff with decades of hospitality experience
- Customizable menus including vegan, vegetarian, and allergy-friendly options
- Guaranteed on-time execution and stress-free event planning
What people say
Exceptional meals
Professional staff
Customizable menus
Stress-free planning
Punctual service
Services
Wedding Catering
Rode's Catering specializes in creating memorable wedding experiences through customizable menus ranging from formal plated dinners to BBQ buffets. Our experienced team handles logistics, setup, and service for events up to 6,500 guests. With private tastings and dedicated coordinators, we ensure every detail aligns with your vision while maintaining our signature commitment to quality ingredients and presentation.
Corporate Catering
We provide professional catering solutions for corporate events including breakfast meetings, executive luncheons, and large-scale conferences. Our scalable service accommodates groups from small teams to 1,500+ attendees with options like boxed lunches, hot buffets, and themed food stations. Customizable menus include dietary accommodations while maintaining budget-conscious pricing for business clients.
BBQ Buffet Catering
Our signature BBQ catering features slow-smoked meats prepared using recipes perfected over 70 years. Menu options include pulled pork, brisket, whole roasted pigs, and classic sides like baked beans and potato salad. Available for pickup, delivery, or full-service setup, this casual dining option combines heritage flavors with professional event execution for backyard parties or large celebrations.
Vegan Menus
We offer comprehensive vegan catering options developed by experienced chefs, including dishes like roasted vegetable quinoa stuffed peppers and vegan 'crab' cakes. Our plant-based menus maintain the same quality standards as traditional offerings while accommodating dietary preferences. Options are available across all service styles from buffets to plated dinners for any event type.
Barn Rentals
Rode's Barn provides a historic venue for weddings and events, featuring rustic charm with modern amenities. The space accommodates various event types from music festivals to casual weddings. Located behind our Fireside Restaurant, it offers convenient access to our catering services while maintaining a unique atmosphere for memorable gatherings in Gloucester County.
People
David Rode
Owner/Operator
Fifth-generation leader with 30+ years in hospitality, transforming a local bar into Rode's Fireside Restaurant while expanding catering operations across four states.
Joyce Rode
Co-Owner
Key figure in developing Rode's Catering's modern service standards, combining family tradition with contemporary event planning expertise for weddings and corporate clients.
Emily Rode
Event Coordinator
Manages logistics for large-scale events, ensuring seamless execution through detailed planning and coordination of catering, rentals, and venue requirements.
Alyssa Rode
Marketing Director
Oversees brand development and digital strategy, maintaining the company's heritage while promoting modern catering solutions to new generations of clients.
Questions
What types of events do you cater?
We cater weddings, corporate events, graduations, holiday parties, community fundraisers, and private social gatherings of all sizes.
Can you accommodate dietary restrictions?
Yes, we offer vegetarian, vegan, gluten-free, and allergy-friendly options across all our menus with advance notice.
What areas do you serve?
We serve Southern New Jersey (including Gloucester County), Philadelphia, Delaware, and Northeast Maryland.
Do you provide rentals and staffing?
Yes, we offer full-service catering including tableware, linens, tents, and professional staff for setup and service.
How far in advance should I book?
We recommend booking 6-12 months for weddings; corporate events can often be arranged with shorter notice.
Can I customize my menu?
Absolutely! Our chefs work with you to create personalized menus tailored to your preferences and budget.
