Business Details
8 Years
experience
Your Trusted Catering Partner in Hillsboro, OR
At Two Chicks & A Rooster, Catering & BBQ, we have been passionately serving the Pacific Northwest since January 2018. Our team specializes in creating customized menus that reflect each client's unique vision, dietary needs, and budgetary requirements. With extensive experience in event catering ranging from intimate gatherings to large-scale weddings, we combine culinary expertise with meticulous attention to detail. Our commitment to excellence extends beyond food preparation to include comprehensive event coordination, from venue selection to dcor alignment. We maintain rigorous quality control standards while offering flexible service options that adapt to evolving client needs.As industry professionals with deep local roots, we prioritize transparent communication and personalized service throughout the planning process. Our dedication to community impact is demonstrated through quarterly charitable contributions that have supported over 20 organizations since our founding. This dual focus on exceptional catering and social responsibility has earned us recognition as a trusted partner for life's most important celebrations.
Services
Wedding Catering
Corporate Catering
Dietary Accommodations
Event Coordination
BBQ Catering
Dessert Catering
Breakfast Catering
Boxed Lunches
Bartending Services
Themed Buffets
Details
- Year established: 2018
Highlights and features
- We offer 7+ years of specialized event catering experience with personalized menu development
- Our team provides comprehensive event coordination from venue selection to execution
- We accommodate all dietary requirements while maintaining culinary excellence
- We maintain 4.9+ average rating from 100+ five-star client reviews
- Our quarterly charitable contributions demonstrate community commitment since 2018
What people say
AMAZINGLY DELICIOUS food
Top-tier service
Accommodate dietary needs
Professional and friendly staff
Exceeded expectations
Services
Wedding Catering
Our wedding catering service specializes in creating memorable culinary experiences for ceremonies and receptions. We work closely with couples to develop customized menus that reflect their personal tastes while accommodating guest dietary requirements. From intimate gatherings to large-scale events, our team handles all aspects including menu design, equipment coordination, and on-site execution. With experience serving over 50 weddings annually, we provide professional guidance through every planning stage while maintaining strict quality control standards.
Corporate Catering
We deliver premium catering solutions for corporate functions ranging from executive meetings to large conferences. Our service includes customized menu development, dietary accommodation management, and seamless coordination with event venues. Clients benefit from our established relationships with local vendors and proven logistics expertise. We maintain strict food safety protocols while ensuring timely service that aligns with event schedules. Our team provides comprehensive support from initial planning to post-event cleanup, allowing businesses to focus on their event objectives.
BBQ Catering
Our signature BBQ catering combines traditional smoking techniques with modern culinary approaches. We offer a variety of meat options including brisket, tri tip, and cedar plank salmon, all prepared using proprietary seasoning blends. The service includes full equipment provision, on-site cooking, and professional presentation. Clients receive menu customization options with multiple side dish selections and serving styles. We maintain temperature control standards throughout service periods and provide experienced staff to ensure optimal guest experience during events.
Dietary Accommodations
We specialize in creating inclusive dining experiences through comprehensive dietary accommodation solutions. Our team develops customized menus that address vegetarian, gluten-free, diabetic, and other specific dietary requirements without compromising flavor or presentation. We implement strict cross-contamination prevention protocols and maintain separate preparation areas when needed. Clients receive detailed ingredient information and our staff undergoes regular training to stay current with evolving dietary standards and best practices in allergen management.
Event Coordination
Our event coordination service provides end-to-end support for clients planning special occasions. We assist with venue selection, rental coordination, and timeline development while maintaining budget parameters. Our team manages vendor communication, setup logistics, and day-of execution to ensure seamless events. We offer personalized consultation sessions to understand client vision and translate it into actionable plans. This service includes contingency planning and on-site problem resolution to guarantee stress-free event experiences.
People
Vicki Irish
Head Chick & Owner
With over 15 years of event planning experience, Vicki leads our catering operations with a focus on client satisfaction. She develops customized menus while managing day-to-day operations and staff training. Her attention to detail ensures exceptional service at every event.
Charlie Irish
Rooster & Owner
As co-founder and culinary expert, Charlie oversees food preparation and quality control. His expertise in BBQ techniques and meat smoking contributes to our signature flavors. He manages equipment maintenance and kitchen operations to maintain consistent service standards.
Questions
What types of events do you cater?
We cater weddings, corporate events, birthday parties, funerals, holiday celebrations, and private dinners. Our services include full menu customization for any occasion.
Can you accommodate special dietary needs?
Yes, we specialize in accommodating vegetarian, gluten-free, diabetic, and other dietary requirements while maintaining exceptional flavor and presentation standards.
Do you provide event planning assistance?
Yes, we offer comprehensive event coordination including venue selection, rental coordination, and timeline planning to ensure seamless event execution.
What areas do you serve?
We primarily serve the Portland metropolitan area including Hillsboro, Clackamas County, and surrounding regions in Oregon.
How far in advance should I book?
We recommend booking 6-12 months in advance for weddings, with minimum 2 weeks notice for smaller events when availability permits.
Do you support charitable causes?
Yes, we donate quarterly to local and national organizations through our #CateringforaCause initiative, having supported over 20 charities since 2018.
