Business Details
11 Years
experience
Luxury Catering & Cooking Classes in Charleston, SC
Since 2015, Indigenius Cuisine has established itself as a premier catering and personal chef service in the Charleston, South Carolina area. Founded on the principles of culinary excellence and personalized service, we specialize in creating unforgettable dining experiences through our fusion of Southern cuisine and Mediterranean influences. Our team, led by Celebrity Chef Roland Feldman, brings decades of combined experience in fine dining and event catering, curating menus that highlight locally sourced ingredients and seasonal specialties. We serve a diverse clientele ranging from intimate gatherings to large-scale corporate events and weddings, offering customizable options that reflect each client's unique vision.Our commitment to quality extends to our cooking classes, where guests learn traditional techniques in an engaging, hands-on environment. With a focus on innovation and attention to detail, we ensure every dish we prepare exceeds expectations while maintaining strict adherence to food safety standards. Our reputation as a trusted leader in the catering industry is built on consistent delivery of exceptional service, transparent communication, and a passion for creating memorable culinary experiences that celebrate Southern hospitality.
Services
Catering Services
Cooking Classes
Personal Chef
Wedding Catering
Custom Menus
Details
- Year established: 2015
Highlights and features
- Celebrity Chef Roland Feldman brings decades of fine dining expertise
- Menus feature locally sourced ingredients and seasonal specialties
- Customizable options for events of all sizes since 2015
- Hands-on cooking classes with professional instruction
- Proven track record with weddings, corporate events, and private dinners
Services
Catering Services
Indigenius Cuisine offers full-service catering for weddings, corporate events, and private gatherings. Our menus feature Southern cuisine with Mediterranean influences, using locally sourced ingredients to create memorable dining experiences. Chef Roland Feldman personally designs each menu to match client preferences while maintaining culinary excellence. Services include buffet setups, plated meals, and interactive chef stations for events of all sizes.
Cooking Classes
Our hands-on cooking classes teach traditional Southern techniques with a modern twist. Small group settings allow personalized instruction from professional chefs, covering everything from basic knife skills to advanced recipe execution. Classes include themed experiences like 'Southern Tradition' and 'An Evening in Paris,' culminating in enjoying the prepared dishes. All skill levels welcome in our Charleston-based culinary school.
Personal Chef
Experience customized fine dining through our personal chef services for intimate gatherings. Chef Roland Feldman creates tailored menus for in-home dining experiences, accommodating special dietary needs and preferences. Services include menu planning, grocery shopping, meal preparation, and presentation. Ideal for families, executives, or special occasions requiring exclusive culinary attention.
Wedding Catering
Specializing in wedding catering, Indigenius Cuisine transforms your special day with exceptional culinary offerings. We provide customized menus for ceremonies, receptions, and pre-wedding events, featuring both traditional Southern dishes and innovative creations. Our team handles everything from plated dinners to cocktail hour hors d'oeuvres, ensuring food quality matches the event's elegance while accommodating guest dietary requirements.
Custom Menus
Our custom menu service creates tailored dining experiences for any event. Chef Roland Feldman collaborates directly with clients to develop unique menus reflecting personal tastes, cultural backgrounds, and seasonal ingredients. Options include vegan/vegetarian adaptations, allergy-friendly alternatives, and themed culinary experiences. Available for both catering events and personal chef services to ensure complete menu personalization.
People
Roland Feldman
Celebrity Chef
Celebrity Chef Roland Feldman brings decades of culinary expertise to Indigenius Cuisine, specializing in Southern cuisine with Mediterranean influences. With extensive experience in fine dining and event catering since 2015, he personally curates all menus using locally sourced ingredients. His innovative approach combines traditional techniques with modern presentation, ensuring exceptional dining experiences for every client.
Questions
What types of events do you cater?
We cater weddings, corporate events, private dinners, family gatherings, and special celebrations of all sizes in Charleston and surrounding areas.
Can menus be customized for dietary restrictions?
Yes, we offer vegan, vegetarian, and allergy-friendly options with advance notice to accommodate all dietary needs in our catering and cooking classes.
Do you offer cooking classes for beginners?
Our cooking classes welcome all skill levels, featuring small groups and hands-on instruction from professional chefs in Charleston's Lowcountry region.
What is included in your catering packages?
Packages include menu design, locally sourced ingredients, professional service, and customizable options for appetizers, entrees, and desserts.
How far in advance should I book services?
We recommend booking at least two weeks in advance for catering services and cooking classes to ensure availability and proper preparation.
