Business Details
48 Years
experience
Authentic Italian Dining in Sudbury
Since 1978, Franco's Trattoria has been dedicated to serving authentic Italian cuisine crafted with tradition and care. Our family-owned business began in Framingham with Tano's Pizza, pioneering home delivery of quality Italian fare before evolving into Franco's Cafe Italiano and later Franco's Ristorante & Pizzeria in Natick. In 2009, we relocated to Sudbury's Mill Village, bringing decades of culinary expertise and a commitment to fresh, homemade dishes. Our menu features stone-baked pizzas with premium toppings, Italian dinners, focaccia paninis, wraps, salads, gluten-free options, and house-made gelato. We pride ourselves on maintaining Franco's charm while adapting to serve the evolving needs of our cherished customers.Our Sudbury location offers both casual dining and convenient takeout, with online ordering available for added flexibility. Through every transition, our focus has remained on quality ingredients, time-honored recipes, and exceptional service. We value the relationships built with our community and strive to make every meal a celebration of Italian tradition. Our team combines generational knowledge with modern hospitality to create memorable dining experiences. Whether you're visiting our Sudbury trattoria or ordering for delivery, we ensure the same dedication to excellence that has defined our business for over four decades.
Services
Stone-Baked Pizza
Italian Dinners
Gluten-Free Options
Catering Services
Gelato & Pastries
Details
- Year established: 1978
Highlights and features
- We offer over 40 years of family-owned Italian culinary expertise
- Our stone-baked pizzas use premium, fresh ingredients daily
- We provide gluten-free options for dietary-conscious customers
- Online ordering available for convenient pickup or delivery
- Our Sudbury location maintains the original Franco's charm
Services
Stone-Baked Pizza
Our signature stone-baked pizzas feature hand-stretched dough cooked in traditional ovens. Toppings include imported San Marzano tomatoes, fresh mozzarella, and house-made sausage. Gluten-free crust options available for all pizza varieties.
Italian Dinners
Homemade Italian dinners include classic pasta preparations like lasagna, fettuccine Alfredo, and spaghetti with meatballs. All sauces and pasta are made fresh daily using family recipes passed down through generations.
Catering Services
We provide full-service catering for weddings, corporate events, and private parties. Menu options include antipasto platters, pasta stations, and custom pizza bars with professional service staff available.
Gluten-Free Options
Our gluten-free menu features certified gluten-free pizza crusts, pasta alternatives, and baked goods. Separate preparation areas ensure no cross-contamination while maintaining the same quality standards as our traditional offerings.
Gelato & Pastries
Daily house-made gelato in traditional Italian flavors like pistachio, stracciatella, and tiramisu. We also offer fresh-baked pastries including cannoli, pizzelle, and biscotti made using recipes from the Bruno family archives.
Questions
What is Franco's Trattoria's history?
Franco's has served Metrowest since 1978, starting as Tano's Pizza in Framingham before evolving through multiple locations and iterations to its current Sudbury home since 2009.
Do you offer gluten-free options?
Yes, we provide certified gluten-free pizza crusts, pasta alternatives, and baked goods with dedicated preparation areas to prevent cross-contamination.
Can I order online?
Yes, our website offers online ordering for pickup or delivery through DoorDash, Grubhub, and Slice platforms with full menu availability.
What catering services do you provide?
We offer full-service catering with antipasto platters, pasta stations, custom pizza bars, and professional service staff for weddings, corporate events, and private parties.
Are there takeout options available?
Yes, we provide convenient takeout with full menu availability, including our famous stone-baked pizzas, Italian dinners, and house-made gelato.
What makes your pizza special?
Our stone-baked pizzas use hand-stretched dough cooked in traditional ovens with premium toppings like imported San Marzano tomatoes and house-made sausage.
