Business Details
20 Years
experience
Creative Catering Services in New York City
Founded in 2006, OhCuisine specializes in elevating comfort foods into creative, small-bite culinary experiences. Our expertise lies in crafting customized menus for corporate events, weddings, and private celebrations, emphasizing presentation and flavor. With over 18 years of experience in New York City's event industry, we combine family-rooted culinary traditions with modern techniques to deliver distinctive dining experiences.Our team prioritizes client collaboration, offering theme design, menu planning, and professional service to ensure events reflect each client's unique vision. We maintain a commitment to quality through fresh ingredients, attention to detail, and a focus on creating memorable guest interactions that consistently exceed expectations.
Services
Event Catering
Custom Menu Planning
Passed Hors d'oeuvres Service
Buffet Style Catering
Dessert Bites
Theme Design
Wedding Receptions
Corporate Events
International Cuisine
Dietary Accommodations
Details
- Year established: 2006
Highlights and features
- 18 years of specialized catering experience since 2006
- Customized menu planning with creative flavor combinations
- Professional service for weddings, corporate events, and celebrations
- Diverse client base including Fortune 500 companies and private homeowners
- Unique presentation combining casual elegance with gourmet quality
What people say
Impressed with food presentation
Delicious small bites
Professional and pleasant staff
Creative menu ideas
Excellent international cuisine adaptation
Services
Event Catering
We provide full-service catering for events of all sizes, from intimate gatherings to large corporate functions. Our team handles menu customization, staffing, and on-site execution to ensure seamless experiences. Clients receive personalized attention to detail, with options for buffet or waiter-passed service formats.
Custom Menu Planning
Our culinary team creates tailored menus that reflect each client's preferences and event theme. We offer flavor profile consultations, dietary accommodation options, and seasonal ingredient integration. This service ensures every event features unique, memorable small-bite creations aligned with client vision.
Passed Hors d'oeuvres Service
Professional servers present beautifully plated appetizers throughout events, maintaining food quality and presentation standards. This service includes continuous replenishment, table clearing, and guest interaction to enhance the dining experience while hosts focus on entertaining.
International Cuisine
We specialize in creating globally inspired small bites that cater to diverse palates. Our menu includes Asian-inspired shrimp cigars, Mediterranean lamb arincini, and Latin American flavor profiles. This service helps clients impress guests with sophisticated international culinary offerings.
Dessert Bites
Our dessert options feature bite-sized gourmet creations like spiced buttermilk cake bites and ginger shortbread cookies. These finishing touches provide memorable sweet endings to events while maintaining the same presentation standards as our savory offerings.
People
Gary Settles
Chef & Founder
Gary Settles founded OhCuisine after decades of culinary study and family kitchen experience. He specializes in transforming comfort foods into elegant small bites, leading a team that has served New York City events since 2006.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, gallery receptions, grand openings, and business functions throughout New York City.
Can you accommodate dietary restrictions?
Yes, we offer vegetarian, vegan, gluten-free, and allergy-friendly options with advance notice.
Do you provide staffing for events?
Yes, we include professional servers and kitchen staff for all catering orders.
How far in advance should I book?
We recommend booking 4-6 weeks ahead for weekends, though we accommodate last-minute requests when possible.
Can I customize the menu?
Yes, we create tailored menus based on client preferences, themes, and dietary needs.
Do you offer international cuisine options?
Yes, our menu includes globally inspired small bites from Asian, Mediterranean, and Latin American culinary traditions.
