Business Details
We are the catering division of the historic American Swedish Institute, serving guests in the Turnblad Mansion and the LEEDcertified Nelson Cultural Center. With a history of catering for weddings, corporate meetings, social soirees, and private parties, we bring decades of culinary experience to every event. Our team of chefs specializes in traditional Nordic, contemporary New Nordic, modern American, and global fusion cuisines, ensuring each menu reflects the clients vision. We craft custom breakfast, evening, and wedding menus that balance classic flavors with innovative twists, using only fresh, seasonal ingredients. In 2019 we earned the Twin Cities Business Unique Venues Award for providing top outdoor business spaces, a testament to our commitment to excellence. Our onsite catering staff is trained to coordinate seamlessly with event planners, guaranteeing punctual service, cleanliness, and flawless execution.
We solve complex logistical challenges by tailoring menu designs to accommodate dietary restrictions, venue layouts, and event themes. Our professional standards include rigorous food safety protocols, meticulous presentation, and constant communication with clients throughout the planning process. We prioritize client satisfaction by inviting feedback, making adjustments, and ensuring every detail aligns with the desired experience. The Director of Catering, Kimberly Benedict, leads our team with over a decade of industry expertise and a passion for culinary artistry. Through our partnership with the American Swedish Institute, we also offer private group tours for events, adding a unique cultural dimension to each gathering.
We solve complex logistical challenges by tailoring menu designs to accommodate dietary restrictions, venue layouts, and event themes. Our professional standards include rigorous food safety protocols, meticulous presentation, and constant communication with clients throughout the planning process. We prioritize client satisfaction by inviting feedback, making adjustments, and ensuring every detail aligns with the desired experience. The Director of Catering, Kimberly Benedict, leads our team with over a decade of industry expertise and a passion for culinary artistry. Through our partnership with the American Swedish Institute, we also offer private group tours for events, adding a unique cultural dimension to each gathering.
Highlights and features
- We won the 2019 Twin Cities Business Unique Venues Award.
- We specialize in Traditional Nordic and New Nordic cuisine.
- We offer custom menus for seated dinners and theme parties.
- Our onsite catering team ensures flawless event execution.
- We provide private group tours at the American Swedish Institute.
Services
Weddings
We provide comprehensive wedding catering services, designing custom menus that reflect each couple's vision and culinary preferences. Our experienced chefs craft traditional Nordic, New Nordic, and global fusion dishes that delight guests at every celebration. From intimate ceremonies to grand receptions, we ensure flawless execution and memorable dining experiences.
Corporate Events
We specialize in catering corporate meetings, conferences, and business events, delivering professional menus that inspire productivity and networking. Our team coordinates seamlessly with event planners to provide balanced, flavorful options from breakfast to evening affairs. By prioritizing punctuality, cleanliness, and client satisfaction, we elevate every business gathering.
Social Soirees
We curate elegant social soiree catering, blending classic and contemporary flavors to create unforgettable atmospheres. Our chefs design themed menus that accommodate dietary preferences and showcase seasonal ingredients. With meticulous service and attention to detail, we transform any gathering into a sophisticated celebration.
Outdoor Events
We specialize in tented outdoor affairs, offering robust menu options that thrive in openair settings. Our experienced staff ensures temperature control, sanitation, and seamless service throughout the event. Whether for weddings, corporate retreats, or private parties, we create memorable dining experiences under the sky.
Breakfast & Evening Menus
We offer dedicated breakfast, evening, and wedding menus tailored to each occasions theme and guest preferences. Our chefs source fresh, seasonal ingredients to craft dishes that balance tradition with innovation. These menus provide reliable, highquality nourishment that enhances the overall event experience.
