Business Details
30 Years
experience
Premier Full-Service Catering in Greensboro, NC
Pepper Moon Catering has been transforming events into unforgettable experiences through exceptional cuisine and presentation for nearly three decades. Founded in 1996 by local entrepreneur Meredith Williams, our company combines deep-rooted Triad community ties with professional expertise in event catering. Our team of seasoned professionals brings decades of collective experience in hospitality management, corporate event planning, and wedding coordination. We specialize in creating customized culinary experiences that reflect each client's unique vision while maintaining strict attention to detail and budgetary considerations. Our commitment to quality extends beyond food to include comprehensive event support services, from venue selection to staffing and equipment rentals. With a proven track record of successful events ranging from intimate gatherings to large-scale corporate functions, we maintain strong relationships with premier Triad venues and suppliers.Our dedication to client satisfaction is demonstrated through personalized service, transparent communication, and continuous innovation in menu offerings and event execution. As a locally-owned business, we prioritize understanding regional preferences while maintaining national service standards. Our team's extensive industry knowledge and passion for hospitality ensure every event meets the highest standards of excellence. This combination of experience, local expertise, and comprehensive service offerings establishes Pepper Moon Catering as a trusted leader in the Triad's event catering industry.
Services
Wedding Catering
Corporate Catering
Menu Customization
Venue Coordination
Event Staffing
Bar Services
Equipment Rentals
Breakfast Catering
Dinner Catering
Dessert Catering
Details
- Year established: 1996
Highlights and features
- We offer 29 years of local catering expertise in the Triad region
- Our team includes certified hospitality professionals with specialized event experience
- We provide transparent budget guidance and cost-effective solutions
- Our comprehensive service includes venue coordination and event logistics
- We maintain established relationships with premier Triad event locations
Services
Wedding Catering
Pepper Moon Catering specializes in creating unforgettable wedding experiences through customized menus and professional service. Our dedicated wedding team coordinates with venues and vendors to ensure seamless execution. We offer tastings, menu consultations, and on-site coordination for ceremonies and receptions of all sizes.
Corporate Catering
Our corporate catering services handle everything from small meetings to large conferences with precision. We provide customized menus, professional staffing, and equipment rentals for business luncheons, product launches, and networking events. Our team works closely with clients to meet branding and budget requirements.
Venue Coordination
We offer comprehensive venue coordination services that include space selection, layout planning, and vendor management. Our established relationships with premier Triad venues ensure priority access and preferred pricing. We handle logistics from initial site visits to final event execution.
Bar Services
Our licensed bar services include full-service options with premium liquors, wine, and beer. We offer flexible pricing models and professional bartenders for any event type. Custom drink menus and specialty cocktails enhance guest experiences while ensuring responsible service.
Equipment Rentals
We provide comprehensive equipment rentals including tables, chairs, linens, and service ware. Our inventory features multiple options for table settings and decor to match any event theme. Delivery and setup services ensure all necessary items arrive on time and in perfect condition.
People
Meredith Williams
Chief Operating Officer
Co-founder of Pepper Moon Catering with 29 years of hospitality management experience. Specializes in client relations and budget strategy while maintaining strong community ties in the Triad region.
Emily Terranova
Corporate Sales Executive
Manages corporate catering accounts and non-profit event planning with 17 years of experience. Focuses on creative menu solutions and client budget optimization for business events and fundraisers.
Jaime Gilliam
Director of Venue Management Services
Brings 18 years of event industry experience to venue coordination and client management. Specializes in creating cohesive event experiences through strategic space planning and vendor coordination.
Marty Cranford
Delivery Manager
Ensures timely and professional equipment delivery and setup with over 25 years of logistics experience. Oversees all transportation and on-site coordination for event materials and staff.
Phil Flinchum
Equipment Manager
Manages inventory and event setup requirements with 9 years of experience. Focuses on ensuring complete dining experiences through careful selection of service ware, linens, and decorative elements.
Questions
What types of events do you cater?
We cater all occasions including weddings, corporate events, social gatherings, fundraisers, and private parties throughout the Triad region.
Can you accommodate special dietary needs?
Yes, our culinary team creates customized menus to accommodate dietary restrictions including vegetarian, gluten-free, and allergy-friendly options.
Do you provide staffing for events?
We offer full-service staffing including servers, bartenders, chefs, and event coordinators for all catering engagements.
What venues do you work with?
We maintain relationships with premier Triad venues including Revolution Mill, Red Oak Brewery, and The Blue Heron locations.
Can you help with menu customization?
Our culinary and sales teams collaborate with clients to create personalized menus that reflect their event's unique vision and theme.
Do you offer equipment rentals?
We provide comprehensive rentals including tables, chairs, linens, service ware, and specialty items for complete event setups.
