Rebecca Corretti is the Executive Chef of The Florentine Building and former owner of the Carraway-Davie facility as well as Corretti Catering - one of the most respected upscale caterers in Birmingham. She is a graduate of the New England Culinary Institute and has owned and operated Corretti Catering for almost a decade. Prior to Corretti Catering
Tre Luna is a unique, family owned catering company in Birmingham delivering professional services for any occasion from start to finish. With over twenty years of culinary and event experience, our team knows how to create an unforgettable occasion for you and all your guests. We provide personal service for events of all sizes. From your dream wedding