Business Details
27 Years
experience
Your Trusted Catering and Event Partner in Irving, TX
Glory House Catering has served the Dallas-Fort Worth Metroplex since 1999, delivering exceptional culinary experiences for corporate and private events. Founded by Jo Ann and Steve Goin, our family-run business combines decades of expertise with a commitment to quality ingredients, meticulous presentation, and personalized service. We specialize in full-service catering, from drop-off tray service to fully coordinated events, and operate a modern rustic Bistro venue in Irvings Heritage District. Our team, including dedicated staff like catering assistant Kiana Goin and kitchen specialist Judy (affectionately known as Chef de Mise En Place), prioritizes attention to detail and client satisfaction.Recognized by local chambers of commerce, we maintain a spirit of excellence while offering flexible solutions for weddings, corporate gatherings, and intimate celebrations. With easy access to major highways and proximity to the Trinity Railway Express, we serve clients across DFW and beyond, ensuring every event reflects our mission of delicious food and unforgettable hospitality.
Services
Full-Service Catering
Private Event Catering
Bistro Venue Rental
Contactless Delivery
Tray Packaging
Individual Meal Packaging
Holiday Catering
Wedding Catering
Corporate Catering
Event Coordination
Details
- Year established: 1999
Highlights and features
- We offer over 25 years of catering experience in the DFW Metroplex.
- Our family-run business prioritizes personalized service and attention to detail.
- Full-service catering and event planning from drop-off to full coordination.
- Modern rustic Bistro venue accommodating up to 80 guests with amenities.
- Committed to quality food, beautiful presentation, and friendly customer service.
Services
Full-Service Catering
Glory House Catering provides end-to-end catering solutions for weddings, corporate events, and private celebrations. Our services include menu customization, on-site setup, professional staff, and cleanup. With decades of experience, we ensure seamless execution from initial planning to final presentation, offering tray service, buffet-style setups, or individual packaging tailored to client needs.
Bistro Venue Rental
Host intimate gatherings at our Irving Heritage District Bistro, accommodating up to 80 guests. The modern rustic venue includes full-service catering, china, linens, centerpieces, and event coordination. Amenities like bar setup, projector use, and ceremony hosting create a turnkey experience for weddings, graduations, and corporate meetings in a stylish, award-winning setting.
Contactless Delivery
Order catering for contactless delivery to businesses, homes, or venues across DFW. Options include chafing kits to keep food hot for two hours, individual packaging, or tray service. Ideal for corporate meetings or small gatherings, ensuring fresh, high-quality meals with minimal interaction.
Private Event Catering
Specializing in weddings, anniversaries, and holiday parties, our private event catering includes passed appetizers, entrees, desserts, and bartender services. We coordinate full-service setups or drop-off options with return pickup, serving locations across DFW and beyond with customizable menus and professional execution.
Tray Packaging
Perfect for large groups, tray packaging offers portioned meals in disposable or reusable trays. Ideal for corporate events, family gatherings, or religious functions, this service combines convenience with gourmet presentation, ensuring efficient serving and consistent quality for events of any scale.
People
Jo Ann Goin
Co-Founder
Co-founder of Glory House Catering, Jo Ann Goin brings decades of hospitality expertise to our family-run business. She oversees menu development and client relations, ensuring every event reflects our commitment to quality food and exceptional service.
Steve Goin
Co-Founder
Steve Goin, co-founder, manages operations and logistics for Glory House Catering. With a focus on efficiency and client satisfaction, he ensures seamless execution of events while maintaining the high standards that define our family-owned business.
Kiana Goin
Catering Assistant
Kiana Goin supports catering operations as a delivery manager and assistant. Her organizational skills and attention to detail ensure timely service and client satisfaction, reflecting our family-run commitment to excellence in every event.
Judy
Kitchen Specialist
Affectionately known as Chef de Mise En Place, Judy ensures kitchen efficiency through precise preparation. Her dedication to organization and quality contributes to the smooth execution of every catering order and Bistro event.
Ray Goin
Event Support
Ray Goin provides all-around support for events, assisting with setup, coordination, and logistics. His versatility and reliability ensure that every function runs smoothly, embodying our family teams dedication to client satisfaction.
Questions
What types of events does Glory House Catering serve?
We cater weddings, corporate events, anniversaries, holiday parties, birthdays, showers, graduations, and more across DFW and beyond.
Can I rent the Bistro for a private event?
Yes! Our Irving venue hosts up to 80 guests with full-service catering, coordination, and amenities like bar setup, projector use, and ceremony hosting.
Do you offer catering outside the Dallas-Fort Worth area?
We serve locations beyond DFW upon request. Contact us for details and availability in your area.
What catering service options are available?
Options include full-service events, contactless delivery, tray packaging, individual meals, and chafing kits to keep food hot for two hours.
Is outside food allowed at the Bistro venue?
Outside food is not permitted except for decorated cakes. All other catering needs are handled by Glory House.
