Business Details
14 Years
experience
Creative Catering Services in Duluth, MN
MidCoast Catering was founded in 2012 with a vision to bring creative, high-quality catering to Duluth, Minnesota. Inspired by the refined food culture of the East Coast and the experimental spirit of the West Coast, we combine these influences to create unique culinary experiences tailored to the Lake Superior region. Our journey began with the Rambler food truck, which quickly gained popularity for its innovative menu and reliable service. Over the years, we expanded to offer full catering services and opened a dedicated event space in 2023, accommodating up to 42 guests. Our team prioritizes creativity, flexibility, and exceptional service, whether hosting intimate gatherings or large-scale events.We specialize in custom menus, from hors d'oeuvres to plated dinners, ensuring every client's vision comes to life. With over a decade of experience, we remain committed to delivering unforgettable food and service that exceed expectations. Our dedication to quality ingredients, seasonal offerings, and personalized attention has made us a trusted choice for weddings, private parties, and corporate events. We continuously strive to innovate while maintaining the reliability and warmth that define our brand.
Services
Wedding Catering
Private Party Catering
Food Truck Services
Custom Menus
Event Space Rental
Hors d'Oeuvres
Dessert Catering
Corporate Catering
Seasonal Menus
Buffet Services
Details
- Year established: 2012
Highlights and features
- We offer over 10 years of experience in Duluth's catering industry.
- Our menus combine East Coast refinement with West Coast innovation.
- We operate a dedicated event space for up to 42 guests.
- Our team specializes in custom menus for weddings and private events.
- We maintain a 5-star reputation for reliability and service quality.
What people say
Amazing food
Unique experience
Easy to work with
Best wedding caterers
Fabulous service
Services
Wedding Catering
We specialize in creating memorable wedding menus tailored to your vision. Our team offers plated dinners, buffet options, and signature cocktails for ceremonies of all sizes. With experience in both intimate gatherings and large-scale events, we ensure seamless service and exceptional cuisine that reflects your personal style and dietary preferences.
Food Truck Services
Our custom-built food truck delivers gourmet street food for events and festivals. Available seasonally, it offers signature dishes like teriyaki pulled pork and Korean BBQ. Perfect for casual gatherings, we bring our culinary expertise directly to your location with efficient service and crowd-pleasing menu options.
Event Space Rental
Our West Duluth venue accommodates up to 42 guests for weddings and private functions. Featuring modern amenities and flexible decor options, we provide full-service catering, bar service, and ambiance design. The space combines industrial charm with contemporary comforts for unforgettable celebrations.
Custom Menu Development
We create personalized menus for every occasion, from corporate luncheons to holiday parties. Our chefs collaborate with clients to incorporate dietary needs, seasonal ingredients, and thematic elements. Whether traditional or experimental, our menus ensure a distinctive culinary experience that matches your event's vision.
Hors d'Oeuvres Service
We provide elegant hors d'oeuvres for cocktail events and receptions. Our offerings include meat-wrapped asparagus, seafood bites, and vegetarian options. Specially priced per 25 guests, these bite-sized delicacies create a sophisticated first impression while complementing your event's overall dining experience.
People
Jonathan Reznick
Owner
Jonathan founded MidCoast Catering in 2012 after discovering food truck culture in San Diego. He oversaw the development of the Rambler food truck, navigated its early challenges, and expanded into full-service catering. With over a decade of experience in Duluth's hospitality industry, he focuses on culinary innovation and client satisfaction.
Questions
Do you cater weddings outside Duluth?
We primarily serve Duluth and the Lake Superior region but consider events throughout Northern Minnesota with advance planning.
Can I customize my event menu?
Yes! We specialize in creating tailored menus for each event, working closely with clients to incorporate dietary needs and personal preferences.
Is your event space available year-round?
Our West Duluth venue operates year-round, while the food truck is seasonally available from May through October.
What dietary options do you offer?
We provide gluten-free, vegetarian, vegan, and allergy-friendly options across all menu categories with advance notice.
How far in advance should I book?
We recommend booking 6-12 months ahead for weddings and large events, with minimum 1-week notice for boxed lunch orders.
Do you provide staffing for events?
Yes, we offer full-service staffing including servers, bartenders, and event coordinators for all catering engagements.