Business Details
12 Years
experience
Professional Catering Services in Little Rock
Founded in 2014 by Brooke Williams and Gina Marshall, Crave Catering began as a collaboration between two culinary school graduates united by their passion for exceptional cuisine. With formal training from the University of Arkansas-Pulaski Technical College, our chefs combine professional expertise with personal dedication to create memorable culinary experiences. Over a decade of combined industry experience, including Brooke's background in healthcare and Gina's in auto finance, has shaped our approach to hospitality - prioritizing precision, care, and attention to detail. We specialize in transforming culinary visions into reality for events ranging from intimate gatherings to large-scale celebrations, maintaining consistent quality and creativity since our official LLC formation in 2017. Our commitment to excellence extends beyond food to encompass comprehensive event coordination, ensuring seamless execution of every detail.Through continuous refinement of our craft and personalized service, we've established ourselves as trusted partners for clients seeking exceptional catering solutions. Our track record of satisfied customers, evidenced by numerous testimonials, reflects our dedication to exceeding expectations at every opportunity. From menu customization to presentation aesthetics, we approach each event with the same enthusiasm that fueled our first catering venture. This enduring passion, combined with formal culinary training and business acumen, positions us to deliver consistently outstanding results. Our growth trajectory demonstrates both market demand for our services and our capacity to adapt while maintaining core standards of excellence.
Services
Wedding Catering
Corporate Events
Private Parties
Menu Customization
Event Staffing
Details
- Year established: 2014
Highlights and features
- We offer 10+ years combined culinary experience from professionally trained chefs
- Our personalized approach accommodates events from small dinners to 350+ guests
- We provide comprehensive catering solutions including menu customization and staffing
- Our track record includes successful weddings, corporate events, and private parties
- We maintain consistent quality with professional kitchen standards and presentation
What people say
Delicious food
Beautiful presentation
Stress free entertaining
Dynamic duo
Total pros
Services
Wedding Catering
Specializing in wedding celebrations, we create customized menus that reflect each couple's unique preferences. Our experienced team handles everything from intimate gatherings to large receptions with 350+ guests. With meticulous attention to detail and professional execution, we ensure your special day features exceptional cuisine presented beautifully. Our track record includes numerous successful weddings praised for both food quality and service reliability.
Corporate Events
We provide sophisticated catering solutions for corporate functions including conferences, galas, and office gatherings. Our menus can be tailored to professional settings while maintaining culinary excellence. Clients appreciate our ability to accommodate diverse dietary needs and event sizes, from small meetings to large-scale presentations. Our professional staff ensures seamless service that complements your business objectives and enhances attendee experience.
Private Parties
From birthday celebrations to family reunions, we transform personal gatherings into memorable culinary experiences. Our flexible menu options cater to various tastes and dietary requirements while maintaining presentation quality. Customers consistently praise our ability to create restaurant-quality dining experiences in private settings, with staff handling all aspects from preparation to cleanup.
Menu Customization
We work closely with clients to create personalized menus that match their vision and event theme. Our culinary team offers tastings and menu consultations to ensure perfect customization. Whether accommodating dietary restrictions or creating signature dishes, our approach combines creativity with practical execution to deliver exactly what our clients envision for their special occasions.
Event Staffing
Our professional servers ensure smooth event execution with minimum two-staff requirement and $25/hour rate. Trained personnel handle food service, setup, and cleanup while maintaining exceptional presentation standards. Clients appreciate our reliable staffing solutions that adapt to event size and complexity, with optional tipping based on customer satisfaction with service quality.
People
Brooke Williams
Co-Owner
Registered nurse with 13 years VA hospital experience and culinary school graduate from University of Arkansas-Pulaski Technical College. Combines healthcare precision with culinary creativity.
Gina Marshall
Co-Owner
19-year auto finance professional and culinary school graduate from University of Arkansas-Pulaski Technical College. Balances business acumen with family-oriented hospitality experience.
Questions
What event sizes do you accommodate?
We cater events ranging from small dinner parties to large-scale functions with up to 350 guests.
How do I reserve a date?
Secure your date with a 15% non-refundable deposit, with full payment due 72 hours before your event.
Can I customize my menu?
Yes, we offer full menu customization with tasting sessions available for $100 (credited toward your booking).
Do you provide serving staff?
Yes, we provide professional servers at $25/hour (5-hour minimum) with at least two staff members per event.
What are your service areas?
While based in Arkansas, we cater events throughout the region with logistics planning for optimal food quality.
Do you handle special dietary needs?
Yes, our culinary team accommodates various dietary requirements including vegetarian, gluten-free, and allergy-friendly options.
